SALT & PEPPER SQUID SERVED WITH A SWEET CHILLI DIP

Weekday

£6.50

SEA BASS ON BED OF STIR FRIED VEG & TERIYAKI SAUCE

Weekday

£16.00

SEA BREAM FILLET , SAUTEED POTATOES , FENNEL & COURGETTE

Weekday

£18.50

SHEPARDS PIE WITH SEASONED VEGETABLES

Weekday

£14.00

SLOW BEER BRAISED SHORT RIBS OF BEEF, MUSTARD MASH & PEAS

Weekday

£16.50

SLOW ROAST PORK BELLY WITH GRATIN POTATES & SEASONAL VEG

Weekday

£17.50

SLOW ROASTED LAMB SHANK, MADEIRA SAUCE ,GRATIN POTATOES &VEGS

Weekday

£17.50

SMOKED SALMON HADDOCK, MASH POTATOES, BABY SPINACH & WHOLEGRAIN MUSTARD

Weekday

£16.00

SOY AND GINGER CHICKEN WITH ASIAN NOODLES AND SESAME

Weekday

£16.50

SPICY JERK PORK CHOP WITH RICE & BEANS

Weekday

£14.00

SRI LANKAN CHICKEN CURRY ,RICE & NAAN BREAD

Weekday

£15.50

STEAK & CHEESE SERVED WITH CARANELISED ONION AND MUSTARD ON FOCACCIA BREAD, SKINNY FRIES & GRAVY DIP

Weekday

£14.00